Our Philosophy
We slow down the brewing process so you can slow down your day.
LoadTest Cold Brew 18 was born out of a desire to bring the deliberate, elegant pace of a Parisian cafe to our community in Prior Lake. We believe coffee shouldn't be a rushed transaction, but a moment of pause.
We source our beans exclusively from independent local roasters, selecting single-origin crops that shine under our signature cold-extraction process. By steeping our grinds for exactly 18 hours in temperature-controlled stone vessels, we draw out the natural sweetness and eliminate the bitter bite.
Pair your drink with a croissant laminated by hand in our kitchen, and you have a morning ritual worth waking up for. No shortcuts, no compromises — just honest craft in every cup.
- 18 HoursSlow-steep time
- 100%Locally roasted beans
- 27 LayersIn every butter croissant
- 6 AMOvens turn on daily
“We believe coffee shouldn't be a rushed transaction, but a moment of pause.”